The Green Plate:
Delicious Vegetable Recipes for a Healthy Life

Green Milky Way

Veggie Bowl

After the heavy feasts of Ramadan and Eid, now it’s time to give your stomach some rest. In this month’s newsletter, we will share some of the most delicious and nutritious vegetable recipes for you. These recipes will not only satisfy your taste buds but also keep you healthy. So, let’s get cooking!

Sauteed Dandelion GreensSauteed Dandelion Greens

Looking for a healthy and delicious way to add flavor and color to your meals? Then you should definitely try sauteed dandelion greens! This can be a nutritious and delicious addition to your diet and a great way to add more variety to your vegetable choices.

Cauliflower Potato CurryCauliflower Potato Curry

Cauliflower Potato Curry or “Aloo Phulkopir Dalna” is a traditional Bengali dish made with potatoes and cauliflower. While this recipe is one of the simplest on our list today, the delightful taste and health benefits it offers are one-of-a-kind.

Vegetable Khichuri

Vegetable Khichuri

Whether it’s the rainy season or a cold winter night, a bowl of vegetable khichuri can give you the comfort you need and boost your mood instantly. As the rainy season is approaching, get ready to learn how to cook this recipe perfectly. The feeling of watching the rain on your balcony with your loved one with a vegetable khichuri in hand – would be a memory that you’d cherish all life long!

Vegetable Curry with Coconut Milk (Shobji Malaikari)

Vegetable Curry with Coconut Milk (Shobji Malaikari)

A plate of hot, steamy rice and some vegetable curry with coconut milk – this is a combination that would satisfy your soul. It’s a meal with a mouth-watering sauce consisting of vegetables that are seasoned with a variety of spices.

Sweet and Sour Aubergine

Sweet and Sour Aubergine

I never liked vegetables as a child. However, this sweet and sour aubergine is the recipe that made me fall in love with vegetables and made me crave for trying out more veggies! What’s so special about this recipe? Read to find out!

We hope we could bring together some of the best vegetable recipes for you in this newsletter, the ones that will not only satisfy your taste bud but also take care of your health. So, try these recipes out, and get to know what’s so special about the “TWC Way” of cooking! 

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Author

  • Zahidul Alam Faisal

    Hello, good people! This is Faisal. Sometimes I wake up at 4 am and ask myself the meaning of life. Then I remember, I have many more cuisines to explore and many more foods to experiment with! Let’s sum it up, I’m a foodie. Besides pursuing my MBA from IBA, Jahangirnagar University, and working as a full-time content writer, I love to keep myself busy experimenting with new foods. I go out on self-dates to explore the best dishes in the town, and sometimes I dare to experiment with my own cooking too! Food makes me happy, and the opportunity to work for “The Wannabe Cook” is making me even more comfortable. Our aim is to provide you with the most delicious "deshi" recipes that you can possibly find on the internet, written in the most fun and engaging way. So doughnuts take us lightly, and lettuce celebrates the supremacy of good food, together!.

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