Lal Poa Fish, A Very Bengali Seafood Experience Red/Lal Poa fish, also known as [...]

Shol Fish: A Peek into the Bengali Curry Loving Soul Shol fish is a variety of [...]

Parshe Fish Parshe Mach, or Mullet is a small fish with a single central [...]

Magur Fish If you grow up in a bengali household you are probably more [...]

Chapila Fish Chapila is a small freshwater fish very commonly available in Bangladesh.  It [...]

Kachki Fish: The Bite-Sized Nutritional Powerhouse My father is a big fan of choto [...]

Taki Fish As fall begins and the weather cools, I find myself missing not [...]

Tilapia: A Versatile Favorite That Deserves More Love Tilapia fish or Majhari tilapia is [...]

Nutrient Powerhouse Tengra Fish The Tengra fish, also known as the Gangetic Mystus or [...]

Bamla Fish/ Lote Fish Bamla fish is a saltwater fish or sea fish that [...]

6 Bangladeshi Shrimp Recipes You’ll Love Although shrimp are not technically fish, we Bengalis [...]

Pomfret Fish Rupchanda, or Chinese pomfret in English, is a well-known and loved fish [...]

Rohu/ Rui Fish Rohu. Rui, or Ruhi, is probably one of the most cherished [...]

8 Must-Try Bengali Hilsha Dishes Hisha fish or ilish mach and bengalis are really [...]

Salmon 4 Ways: Bengali Style Salmon Recipes If you love salmon fish, then Finland, [...]

Mourola/ Mola Fish The term “Mourola fish” refers to a local or regional name [...]

Koi Fish Koi fish or Koi mach is a well-known and loved fish in [...]

Baim/Bain Fish (Zig-Zag Eel) I’ll be honest. Growing up, baim fish was never [...]

Bangladesh and Finland: A Shared Love for Fish I was born in the land [...]

https://youtube.com/shorts/QWRX6IsZNq4?feature=share Growing up in Bangladesh, we have all heard the saying ‘Mach-e-Bhat-e Bangali’. If [...]

From Rivers to Plates: Unveiling the Richness of Bengali Fish in Bangladesh! https://www.youtube.com/playlist?list=PLaP-ZHymdJEleHHIuR2fo5575_Ce9P546 [...]