Contributor’s Bio:

Well appreciate your love & wish to share my recipe on your website & social media platforms💜 I am a Banker & have interest in testing & trying new recipes. Sometimes I love to recreate recipes as per my taste & comfort. I can’t remember the actual time when the cooking interest buildup in me but I just know that I really have a depth interest in it. Beef is one of the most favorite items of mine among many dishes. At the very beginning when I first cooked Beef Curry mistakenly I added salt two times. As a result, it was a little salty to taste. I was very excited to serve the dish to my Parents. They taste my food & appreciate me from the heartiest. I felt so good that time😇 But whenever I taste that I became so disappointed & cried as it was salty to taste. My Parents encouraged me & confirmed that it was not a such major fault for the first-time cooking & I can modify it by adding some potatoes. I just followed the same & my dish became super after that!! That was the memories associated, I had shared recipes with you. Whenever I recall those memories I laughed by myself & will never forget that 🤩 We all know cooking is an art & the cook is an artist. These are the things that relieve me from much anxiety & worries & give me the inspiration for doing new things with confidence.