Ingredients
- 1/2 cup cabbage
- 1/2 cup cauliflower
- 1/4 cup carrot
- 1/4 cup capsicum
- 1/4 cup tomato
- mustard seeds
- tomato sauce
- turmeric powder
- chili powder
- salt to taste
- coriander leaves
- 1 cup flour
- yeast
- cooking oil
Instructions
- First, mix flour, salt, yeast, and sugar. Keep it covered for an hour until it rises. Then, knead it well like a dough.
- Next, boil cabbage, cauliflower, and capsicum. Fry the vegetables in soybean oil with a little salt.
- Spread sauce on the dough, add the cooked vegetables, and finally, sprinkle grated cheese on top.
- Bake in an oven or on a stovetop for 30 minutes at a medium flame. Enjoy your delicious Vegetable Pizza!
Nutrition
Calories: 126.4kcal | Carbohydrates: 26.7g | Protein: 3.8g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.04g | Sodium: 12.3mg | Potassium: 153mg | Fiber: 1.8g | Sugar: 1.6g | Vitamin A: 1714.2IU | Vitamin C: 22.9mg | Calcium: 15.2mg | Iron: 1.6mg
Tried this recipe?Let us know how it was!