Ingredients
- 2 cup Palm Fruit Pulp
- 3/4 cup Rice flour
- 1/2 cup All-purpose flour
- 3/4 cup Sugar
- 1/2 cup Baking powder
- Oil
Instructions
- Take a bowl and add palm fruit pulp, rice flour, and all-purpose flour. Add sugar and baking powder. Mix all the ingredients properly and make a thick batter.
- Heat some oil in a pan. Take 1 tbsp batter and drop it into the hot oil. Fry until golden brown.
- Fry the remaining batter in the same way.
Nutrition
Calories: 716kcal | Carbohydrates: 145g | Protein: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 6g | Sodium: 126mg | Potassium: 370mg | Fiber: 2g | Sugar: 73g | Vitamin C: 12mg | Calcium: 75mg | Iron: 2mg
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