Go Back
Chicken-Shami-Kabab-Ingredients

Special Shami Kabab

No ratings yet

Ingredients

  • ½ cup Oil
  • ½ tsp Black Cumin
  • 3 Big Cardamom
  • 5 Small Cardamom
  • 2 Bay Leaves
  • 1 tsp Chopped Garlic
  • 2 Clove
  • 4-5 Whole Black Pepper
  • 2 Thinly Sliced Red Chilli
  • ¼ pc Chopped Onion Cubes
  • ½ cup Chickpeas
  • ¼ cup Thinly Sliced Coriander Leaf
  • 1 cup  Minced Meat

Instructions

  • Pour some oil in a pan along with black cumin, minced meat and fry it.
  • Then add the big and small cardamom along with bay leaves and chopped garlic.
  • Next add some cloves, whole black pepper, thinly sliced red chilli and chopped onion cubes.
  • Then add the chickpeas with some water and boil it..
  • After the water dried up, mince the meat.
  • Next add thinly sliced coriander leaf and mix it thoroughly
  • Then give the mixture a round shape using your hand.
  • Next fry the kabab in some oil until brown.
  • Ready to serve
Tried this recipe?Let us know how it was!