Ingredients
- 2 pc Brinjal
- 1/4 cup Mustard Oil
- 2 ps Whole Garlic
- 1 tsp Chopped Garlic
- 1 pc Onion
- 2 tsp Chopped Green Chilli
- 1 tsp Chopped Ginger
- 1/2 tsp Hing
- 1/2 cup Chopped Tomato
- Spring Onion
- ⅔ tsp Yogurt
- 1/4 tsp Black Pepper
Instructions
- Brush some mustard oil on brinjal and burn it on a stove.
- Similarly, burn whole garlic and keep it aside.
- Smash the brinjal and add the burned garlic and mix it.
- Next in a pan pour some mustard oil, onion and fry it.
- Then add chopped ginger,hing and chopped green chili to it.
- Next add the brinjal and fry it for a while
- Then add chopped tomato and fry it for some time.
- Lastly add spring onion ,yogurt, black pepper and turn off the flame.
- Ready to serve.
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