Ingredients
- 1 cup Beef / chicken keema
- 1/2 tsp Fennel seed powder
- 1/2 tsp Salt
- 1/2 tsp Black pepper
- 1 tsp Maple Syrup
Instructions
- Fry the beef / chicken keema with fennel seed powder, salt, black pepper and maple syrup.
- Next, add the fried keema into the bread like a hot dog.
- Ready to serve.
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