Fried Chicken by Tazrian Noor
Prep Time 1 hour hr
Cook Time 30 minutes mins
Total Time 1 hour hr 30 minutes mins
Course Main Course
Keyword Chicken
Servings 4
Calories 272 kcal
Marinate the chicken with all the ingredients overnight for best results. ! hour of marination is also fine.
Add the eggs, and all-purpose corn flour to the marinated chicken.
Heat a pan and add oil to it. Fry all the chickens.
Calories: 272kcal | Carbohydrates: 24g | Protein: 6g | Fat: 128g | Saturated Fat: 38g | Polyunsaturated Fat: 27g | Monounsaturated Fat: 57g | Trans Fat: 0.01g | Cholesterol: 188mg | Sodium: 756mg | Potassium: 100mg | Fiber: 1g | Sugar: 1g | Vitamin A: 129IU | Vitamin C: 1mg | Calcium: 38mg | Iron: 1mg