Cook Time 30 minutes mins
Total Time 30 minutes mins
Course Snack
Keyword Maggi pakora
Servings 8 people
Calories 137 kcal
First, cook the Maggi noodles according to the package instructions.
In a bowl, mix together the boiled and mashed potato, Maggi masala, all-purpose flour, cornflour, and salt to taste.
Add the cooked Maggi noodles to the bowl and mix everything together well.
Using your hands, shape the mixture into small balls or any desired shape.
Heat oil in a frying pan over medium heat and fry the Maggi balls until golden brown.
In a separate pan, sauté the chopped onions until translucent.
Add the chili paste, soy sauce, and tomato sauce to the pan and mix well.
Add the fried Maggi balls to the pan and coat them well with the sauce.
Serve hot with chili sauce on the side.
Calories: 137kcal | Carbohydrates: 21.3g | Protein: 3g | Fat: 4.5g | Saturated Fat: 2.2g | Cholesterol: 1mg | Sodium: 498mg | Potassium: 69mg | Fiber: 1.4g | Sugar: 1.1g | Calcium: 6mg